Kitchen Porter

About the Role

We are seeking a dedicated Kitchen Porter to become part of our close-knit team providing food and beverage services at BAE Systems Broadoak in Portsmouth. Our team of seven delivers breakfast and lunch services along with operating a Coffee Bar, Retail, and Salad/Deli Bar for BAE Systems staff and management.

Working Hours and Salary

The position requires 34.5 hours per week: Monday through Thursday from 6:30 AM to 2:30 PM and Friday from 7:00 AM to 12:00 PM. The hourly pay rate is £13.45.

Benefits

• 28 days of holiday including bank holidays
• Birthday off
• 3 days for volunteering
• 3 days grandparent leave
• 24 weeks enhanced maternity leave
• Secondary carer leave
• Leave for weddings or commitment ceremonies
• Complimentary meals during shifts
• Tailored training and development programs
• Apprenticeship opportunities for all experience levels
• Pension scheme and life insurance coverage
• Discounts via Perkbox app on various retailers, holidays, and cinemas
• Access to wellbeing hub and employee assistance program
• Cycle to work scheme

Key Responsibilities

• Washing dishes, utensils, and kitchen equipment manually or with industrial dishwashers
• Maintaining cleanliness and sanitization of kitchen surfaces, countertops, and food prep areas
• Handling waste disposal and emptying rubbish bins
• Supporting chefs with basic food prep such as peeling, chopping, and slicing
• Helping manage inventory by receiving, storing, and organizing kitchen supplies
• Ensuring the kitchen remains orderly and all equipment functions safely in compliance with health and safety standards

Desired Qualifications

• Physical endurance to stand for long periods and to lift heavy items
• Attention to detail with the ability to follow instructions accurately
• Basic awareness of kitchen sanitation and equipment use advantageous
• Strong communication and ability to work well within a team

Additional Information

The role requires British nationality and possession of a British passport due to security requirements at the site.

For almost two decades, we have delivered excellent hospitality experiences across diverse settings, reflecting a commitment to exceptional service and team collaboration. We foster growth through training, support diversity, and emphasize work-life balance to enable staff to thrive.

Our Values

• Always Visionary: Constantly striving for improvement and leading with innovation.
• Wholeheartedly Positive: Bringing energy and passion to our food and work environment.
• Creatively Collaborative: Valuing diverse perspectives to enhance creativity and teamwork.
• Forever Conscious: Committed to sustainability and community support.

Inclusion Statement

We are committed to an inclusive workplace that embraces individuals of all backgrounds, identities, and experiences. We encourage applications from all qualified candidates eager to learn and grow, fostering a workplace where everyone feels respected and empowered to contribute their best.