Pool & Beach Attendant

About Rixos Hotels

Since its inception in 2000 in Turkey, Rixos Hotels has championed the ‘ALL Inclusive, ALL Exclusive’ philosophy, offering guests an unmatched luxury experience. Their resorts provide a blend of gourmet international cuisines, live entertainment, daily sports and fitness programs, indulgent spa and wellness treatments, and diverse activities for children and teenagers. Each location offers a distinct experience reflecting the local culture combined with global influences and Turkish heritage, all set in lavish surroundings.

Role Overview

Rixos Al Mairid invites applications for a lively and service-oriented Pool & Beach Attendant. This position focuses on maintaining the tidiness, safety, and order of pool and beach areas while delivering outstanding service to guests. Key duties include assisting guests with seating and amenities, managing towel distribution, maintaining cleanliness, and enforcing safety and hygiene protocols, all contributing to a serene and pleasant atmosphere.

Key Duties

• Warmly welcome guests and assist with seating arrangements; provide towels, umbrellas, and necessary amenities.
• Ensure guest safety by monitoring pool and beach areas, enforcing hotel rules and safety standards, and promptly reporting hazards or emergencies.
• Keep pool decks, beaches, lounge chairs, and recreational spaces clean and orderly; arrange furniture to hotel standards.
• Manage towel services by distributing and collecting towels, maintaining accurate inventory records, and ensuring availability of fresh towels.
• Set up loungers, umbrellas, cabanas, and beach furniture in line with guest preferences and property guidelines.
• Report any concerns about pool water quality to relevant teams to maintain proper chemical balance and hygiene.
• Inspect all pool and beach equipment regularly, report damages or repair needs to maintenance.
• Follow procedures for handling lost and found items left by guests.
• Collaborate closely with lifeguards, housekeeping, and food & beverage departments to enhance the guest experience.
• Encourage and practice sustainability by reducing waste, minimizing plastic use, and promoting water conservation.

Qualifications

• Educational background preferably includes a high school diploma or its equivalent.
• Previous experience in hospitality, leisure, or customer service sectors is advantageous.
• Capable of physical tasks such as standing, walking, lifting, and carrying items outdoors for extended periods.
• Displays a friendly, professional attitude with excellent communication and problem-solving skills.
• Able to work effectively as part of a team across multiple departments to ensure smooth guest service.
• Strong commitment to cleanliness, order, and upholding high standards of hospitality.