- Experience
- Any
- Salary
- —
- Openings
- 1
- Posted
- 4 days ago
- Work mode
- In office
- Resume
- Required to apply
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Job description
About the Company
Join a leading global hospitality group that values individuality and offers opportunities for growth and learning every day. At Accor, employees are encouraged to shape their careers and explore the vast possibilities within the gastronomy and hospitality sectors. Embrace the chance to make a meaningful impact professionally and be part of a community dedicated to innovation and excellence.
Role Overview
We are looking for a professional, customer-oriented Waiter or Waitress to become part of our vibrant hospitality team based in Riyadh, Saudi Arabia. You will play a key role in delivering memorable dining experiences by providing welcoming, efficient, and attentive service. This role demands someone organized, detail-focused, and passionate about surpassing guest expectations in a bustling environment.
Responsibilities
- Greetings and seating guests warmly and enthusiastically to ensure they feel valued from arrival.
- Setting up tables following company standards, including linens, silverware, glassware, and place settings.
- Presenting menus and offering detailed insights on dishes, beverages, daily specials, and personalized recommendations.
- Taking precise food and drink orders while paying attention to guests’ preferences and dietary restrictions.
- Serving food and drinks professionally, efficiently, and courteously while adhering to hotel performance standards.
- Ensuring top-notch food hygiene and safety by maintaining equipment and following strict safety protocols.
- Performing opening and closing duties for the assigned dining outlet, ensuring cleanliness and proper setup.
- Assisting in monthly inventory audits of equipment and supplies to maintain operational readiness.
- Managing guest inquiries and resolving issues empathetically to ensure satisfaction.
- Coordinating with kitchen and bar teams to guarantee prompt and smooth service delivery.
- Maintaining composure during peak hours while handling multiple tables simultaneously.
Qualifications
- Proven professional experience as a Waiter or Waitress in a formal dining setting.
- Strong interpersonal and problem-solving skills focused on exceptional customer service.
- Fluent in English; additional language abilities are advantageous.
- Experience with MICROS POS systems or equivalent point-of-sale technologies.
- Deep understanding of food and beverage service protocols and standards.
- Exceptional attention to detail and high accuracy during order taking and service.
- Good physical endurance to stand, walk, and carry items for long durations.
- Ability to work effectively in fast-paced, high-volume environments.
- Excellent organizational and time management skills with multitasking capability.
- Knowledge of food safety, hygiene regulations, and sanitation best practices.
- Team player who maintains individual accountability.
- Outstanding communication skills paired with a friendly and professional demeanor.
- Willingness to work diverse shifts including evenings, weekends, and public holidays.
- Cultural sensitivity and awareness of guests from varied backgrounds.
Additional Information
This position offers the chance to be part of a supportive, inclusive team culture where diversity is embraced. Note that employment might require compliance with local regulations such as work permits. Our company is committed to diversity and fostering an inclusive workplace.
Industry
Hospitality