- Experience
- Any
- Salary
- CAD 17 – CAD 17 / hour
- Openings
- 1
- Posted
- 4 seconds ago
- Work mode
- In office
- Education
- High school diploma preferred
- Eligibility
- Applicants must be legally authorized to work in Canada and capable of obtaining appropriate government-issued documentation for airport security clearance, including the Restricted Area Identification Card (RAIC).
- Resume
- Required to apply
Where you'll work
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Job description
About the Role
Join SSP Canada at Calgary International Airport, where we operate multiple restaurant concepts including Belgian Beer Cafe, Bistro on the Bow, The Kitchen by Wolfgang Puck, Stack & Press, Bad Egg, Wander by Chef Nicole Gomes, and Mi Casa. As a Utility / Dishwasher, you will provide vital support by ensuring all restaurant areas remain clean and sanitized, contributing directly to an inviting and safe environment for guests and team members alike.
Key Responsibilities
- Support an excellent guest experience by thoroughly cleaning and maintaining hygienic conditions in food preparation and dining areas.
- Clean all surfaces and equipment such as floors, walls, windows, worktables, ventilation systems, grills, refrigerators, service counters, and storage areas.
- Dispose of refuse properly by moving waste to designated collection points.
- Clear, clean, and reset tables in dining sections as required, and transport service items to the kitchen for cleaning.
- Scrape food residue, wash dishes, pots, and pans by hand or using dishwashers; return all cleaned items to their proper storage locations.
- Use specific sanitizing chemicals and equipment to meet hygiene standards; may involve handling heavy machinery.
- Assist guests with special requests and communicate their needs to servers or supervisors promptly.
- Manage stock by dating, rotating, and verifying the temperature of food products.
- Perform other duties as assigned by management.
Qualifications and Requirements
- At least six months of experience in retail or food service settings.
- High school diploma is preferred.
- Effective verbal and written communication skills in English to interact with guests and follow instructions.
- Valid food handler’s permit, abiding by legal requirements.
- Capability to stand for extended periods and work in compact or confined areas.
- Must possess a Restricted Area Identification Card (RAIC) due to airport secure environment regulations; legal authorization to work in Canada and appropriate government-issued documentation required.
Compensation and Benefits
- Hourly wage of $17.25.
- A full benefits package.
- Employee meal plan included.
- Complimentary employee parking.
Diversity and Inclusion
SSP is committed to fostering a diverse workplace. We are an equal opportunity employer that values diversity and inclusion, ensuring all individuals feel welcomed, respected, and empowered regardless of background, gender, race, religion, disability, or sexual orientation.
Minimum education
Higher Secondary (Class 12)