Steward

About the Role

Constance Hotels & Resorts is seeking a Steward to join their team at Constance Le Chaland in Plaine Magnien, Mauritius. Nestled on the scenic southeastern coast with pristine beaches and a serene atmosphere, this location offers a tranquil environment fostering teamwork, learning, and delivering exquisite hospitality.

Key Responsibilities

• Maintain cleanliness and sanitation throughout designated areas, including kitchen premises, ensuring impeccable tidiness at all times.
• Provide clean and sanitized equipment, fixtures, fittings, and equipment (FF&E) promptly to relevant staff.
• Apply appropriate cleaning and sanitizing standards and methods consistently.
• Operate dishwashers and pot wash equipment as required, and store equipment properly.
• Dispose of garbage by clearing bins regularly and report any breakages or damages.
• Conduct inventory checks for amenities and supplies.
• Promptly report any equipment breakdowns or service issues and ensure swift resolution.
• Comply strictly with environmental management standards and relevant legislation during operations.
• Adhere to hotel dress code, appearance, and conduct guidelines.
• Maintain a safe work environment by encouraging safe work behaviors and following emergency procedures such as fire alarms.
• Support energy efficiency initiatives, promote environmental awareness, and suggest improvements aligned with the Green Globe Policy.
• Immediately notify supervisors of any faults or repairs needed.

Qualifications and Experience

• Minimum education: Middle or secondary school completion; additional relevant training or certificates are advantageous.
• At least 1 year of experience in the hotel industry is required.
• Experience in luxury resort settings is a strong advantage.
• Possession of a valid food handler certificate is mandatory.

Skills and Competencies

• Excellent communication and organizational skills.
• Strong interpersonal abilities coupled with effective problem-solving skills.
• Reliable and responsible with ability to work efficiently under pressure in a fast-paced environment.
• Team player with capacity to collaborate well with colleagues.
• Fluent in English (spoken and written); proficiency in an additional language is beneficial.

Work Environment and Culture

The company promotes wellbeing, career growth, and teamwork among its employees. It values continuous learning, a supportive family spirit, international career mobility, and a focus on luxury hospitality. Commitment to environmental sustainability and social responsibility is integral to its operations.

Additional Information

The work environment emphasizes employee value and diversity, creating positive mindsets that translate to outstanding guest experiences. Staff are encouraged to innovate and excel within a nurturing workplace culture.