Restaurant Team Member
Washington, England, United Kingdom · Full Time
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- Experience
- Any
- Salary
- —
- Openings
- 1
- Posted
- 1 week ago
- Work mode
- In office
- Resume
- Required to apply
Where you'll work
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Job description
About the Role
Join Tim Hortons UK & Ireland Ltd as a Restaurant Team Member in Washington, England, where you'll work in a lively environment providing authentic Canadian hospitality. This role offers both full-time and part-time opportunities with hourly pay aligned with the National Minimum Wage. Be part of an expanding brand known globally for its coffee and quick-service restaurants, as Tim Hortons plans to significantly grow its presence in the UK.
Main Responsibilities
- Greet all customers warmly with a friendly smile to create a welcoming atmosphere.
- Deliver timely, friendly, and accurate service to guests in a fast-paced setting.
- Address basic customer questions and escalate complex inquiries to management as needed.
- Maintain food preparation and storage areas in compliance with Health & Safety and audit requirements.
- Perform and document temperature checks following company protocols.
- Execute daily and weekly cleaning routines as outlined in the cleaning schedule.
- Uphold standards related to food quality, speed of service, cleanliness, and sanitation.
- Follow managerial instructions and meet restaurant performance standards at all workstations.
- Contribute positively to restaurant targets and goals through effective teamwork.
- Keep customer-facing and kitchen areas clean and well-stocked to ensure comfort and convenience.
- Promptly report any work-related injuries, illnesses, or near misses.
- Adhere strictly to operational procedures, including using Personal Protective Equipment (PPE) as required.
Candidate Requirements
We seek individuals with prior experience in customer service within fast-paced environments who can communicate effectively and focus on customer satisfaction. Applicants must have a flexible schedule to work various shifts, including mornings, afternoons, evenings, and weekends. A passion for delivering excellent guest experiences and enthusiasm for coffee is essential.