Line Chef Commi 3

About Us

We are a rapidly growing café-style cloud kitchen that offers a diverse menu with a variety of café favorites. Our environment is energetic and fast-paced, perfect for someone adaptable who enjoys multitasking across different kitchen stations.

Key Responsibilities

• Prepare and cook quality café dishes including burgers, sandwiches, pastas, and fries following established recipes.
• Make and serve beverages and desserts such as milkshakes, mocktails, coffee, and sweets, ensuring consistent flavor and appearance.
• Efficiently fulfill orders by assembling, packing, and handing over to delivery partners, meeting tight deadlines.
• Manage kitchen preparation tasks like chopping, marinating, and sauce-making, while shifting smoothly between food and beverage duties as needed.
• Maintain spotless kitchen cleanliness and adhere rigorously to food safety standards.
• Monitor stock levels daily and notify supervisors in advance to prevent ingredient shortages.

Requirements

• At least two years of practical experience working in a commercial kitchen or café environment.
• Good understanding of Continental and café cuisine, especially burgers and pasta, along with fundamental beverage preparation skills.
• Strong multitasking abilities with capacity to maintain efficiency during peak hours.
• Strict adherence to professional hygiene and cleanliness.

What We Offer

• Free accommodation during employment.
• Complimentary meals provided.
• Work six days per week with one weekly day off.
• Timely monthly salary payments.