Kitchen Porter

About The Hoxton

We are seeking a reliable Kitchen Porter to join our team behind the scenes at The Hoxton in Edinburgh. Your main focus will be maintaining cleanliness and organization throughout the kitchen and back of house areas, ensuring smooth daily operations.

The Hoxton Edinburgh is our first location in Scotland, situated in the picturesque West End across 11 Georgian townhouses. The property features 214 rooms, an open lobby and bar, Patatino - an all-day Italian trattoria serving fresh pastas and wood-fired pizzas, a retro cinema, a versatile event space, and The Apartment for private events.

Our hospitality brand aims not only to provide accommodation but also vibrant, welcoming spaces where guests and locals connect, blending style with great value in each neighborhood.

Key Responsibilities

• Work swiftly to assist the kitchen team during busy periods.
• Maintain all kitchen areas spotless, including cutlery, equipment, utensils, walls, and ventilation systems, cleaning daily as needed.
• Ensure the back of house and pass area are always tidy and properly arranged.
• Prepare food preparation zones to meet cleanliness standards.
• Handle incoming food and equipment deliveries and organize storage spaces efficiently.
• Communicate effectively with team members to ensure smooth kitchen operations.
• Adhere strictly to health and safety standards, maintaining a clean, safe, and food-safe working environment.
• Manage refuse storage and disposal in line with company policies.
• Safely open and close assigned culinary sections.
• Perform general maintenance on culinary areas, equipment, and furniture and fixtures.

The Ideal Candidate

• Authentic individuals who value being themselves; we do not seek uniformity.
• Demonstrates passion for hospitality, whether food, beverage, events, or guest services.
• Committed to creating memorable, positive experiences for guests and colleagues alike.
• Unpretentious attitude, willing to help wherever needed without ego.
• Open-minded and willing to try new approaches and tasks.
• Enjoys camaraderie and can handle fast-paced environments with a positive outlook.
• Team-oriented and supportive, contributing to a fun and productive workplace.
• Comfortable with the dynamic pace of operations and ready to adapt.
• Supports and understands teammates, fostering collaboration daily.
• Eager to share ideas and be part of a creative kitchen environment.

Benefits and Perks

• Competitive salary package.
• 29 days of annual leave including bank holidays, plus pension and life insurance coverage.
• Complimentary meals during shifts.
• Comprehensive training and ongoing development opportunities to support your career growth.
• Paid time off to volunteer with charity partners.
• Reward programs such as Hox Hero and Nifty Fifty recognizing outstanding contributions and embodiment of company values.
• Annual diversity and inclusion events promoting learning and positive impact.
• Regular social gatherings including team parties and informal celebrations.
• Work in an innovative, fast-growing international hospitality group making a vibrant community impact.
• Access to exclusive discounts across The Hoxton brand and affiliated entities.