Food Service Worker

Role Overview

As a Food Service Worker, you will be responsible for preparing, presenting, and serving meals while maintaining the quality and appearance of food served. Your duties include food prep, food storage, maintaining cleanliness, and delivering excellent customer service.

Key Responsibilities

• Prepare ingredients by washing, peeling, cutting, and seeding fruits and vegetables.
• Transport food items including pans, kettles, and trays between workstations, stoves, and refrigerators while adhering to safety protocols.
• Properly store food items in designated areas, following wrapping, labeling, dating, and rotation standards.
• Organize daily set-up of items available for purchase.
• Carry out general cleaning tasks and dispose of trash appropriately.
• Distribute supplies, utensils, and portable equipment as needed.
• Follow approved recipes and production standards to ensure food quality, appropriate serving temperatures, and portion control; alert cooks if temperatures are unsafe.
• Serve customers courteously and efficiently, following specified service steps.
• Address and resolve customer concerns and communicate feedback to supervisors.
• Ensure adherence to sanitation and safety regulations at all times.
• Provide service across all retail locations, including cashier duties and line serving.

Qualifications

• Possession of FoodSafe Level 1 Certification.
• Experience with cash registers is an advantage.
• Effective time management and organizational skills to handle a demanding workload.
• Ability to work independently as well as collaboratively within a team.
• Good command of English, both written and spoken, with the ability to follow verbal and written instructions.
• Previous experience in food service within healthcare, hospitality, restaurant, or fast food sectors is beneficial.
• Physical capability to perform job responsibilities.

Employee Benefits and Culture

• Work with a recognized award-winning company known for being a Great Place to Work and a FORTUNE Global 500 company.
• Access extensive training and career development opportunities within the world’s largest food and support services group.
• Priority on health and safety with processes designed to keep staff and guests safe.
• Eligible employees have access to comprehensive health, vision, and dental coverage.
• Support for mental health and well-being through initiatives and a 24/7 Employment Assistance Program offering support and resources.
• Commitment to diversity, equity, inclusion, and belonging through Employee Resource Groups fostering connection and cultural understanding.

Additional Information

Requests for accommodation during the hiring process can be made by contacting the company’s recruitment team via email.