Food Runner

About the Role

Join Nando's PERi-PERi North America as a Food Runner, a position essential to delivering a memorable dining experience. Food Runners ensure guests receive their meals promptly by transporting orders from the kitchen to the correct tables while maintaining a friendly and positive demeanor. The role involves cleaning and setting tables, managing station responsibilities, and collaborating closely with team members to surpass guest expectations.

Benefits

• Competitive base pay supplemented by an average of $3 to $4 per hour in tips
• Complimentary meal provided during shifts
• Access to telehealth medical and mental health benefits for employees and their families
• Paid Time Off (PTO) accrues after one year of employment; Sick & Safe leave is available immediately
• 401(k) retirement savings plan
• Pathways for career growth via internal development programs

Responsibilities

• Deliver food orders accurately and swiftly to guests
• Maintain a welcoming and cheerful attitude while performing duties
• Clean, set, and reset tables efficiently throughout the shift
• Take charge of designated stations and side tasks as assigned
• Work collaboratively with team members to enhance the guest experience

Requirements

• Capable of following directions and working cohesively within a team
• Able to remain calm and effective under high-pressure situations
• Dedicated to providing quality service with knowledge of food and beverages
• Familiar with safety, sanitation, and proper food handling procedures
• Proficient in basic English and professional communication

Physical Demands

• Ability to lift up to 15 pounds independently for prolonged periods
• Must be able to stand, walk, climb stairs, and carry food or dishes throughout a shift
• Capable of standing or walking for 8 to 10 hours daily
• Requires hand-eye coordination and mobility involving reaching, bending, twisting, stooping
• Physical activities including pushing, pulling, lifting overhead, and stair climbing in multi-level venues

Equal Opportunity

Nando's North America is committed to providing equal employment opportunities to all individuals without discrimination based on race, color, religion, age, gender, national origin, disability, genetics, veteran status, sexual orientation, gender identity, or any other protected status according to applicable laws. This commitment applies to all employment practices, including recruitment, hiring, promotions, compensation, training, and other terms and conditions of employment.