Executive Private Chef

Position Overview

We are looking to appoint a highly competent Executive Private Chef to serve at a prestigious private estate located in Riyadh, Saudi Arabia. This full-time role demands a chef with a proven track record in luxury five-star hotels and a broad expertise in preparing both international and Middle Eastern dishes.

Primary Duties

• Direct daily kitchen activities to ensure smooth operation
• Create and implement varied menus that cater to diverse palates
• Maintain exceptional quality and artistic presentation of all meals
• Supervise kitchen personnel and uphold stringent cleanliness and hygiene protocols

Candidate Requirements

• Extensive professional experience as an Executive or Senior Chef within luxury hotel settings
• Comprehensive knowledge of international and Arabic culinary traditions
• Possession of a culinary degree or an accredited professional chef certification
• Valid certifications in food safety and hygiene practices
• Capability to perform effectively in an elite private household environment