Crew Member
Burnaby, British Columbia, Canada · Full Time
Be the first to apply
- Experience
- Any
- Salary
- CAD 18 – CAD 19 / hour
- Openings
- 1
- Posted
- 1 week ago
- Work mode
- In office
- Resume
- Required to apply
Where you'll work
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Job description
Overview
Chipotle Mexican Grill aims to revolutionize fast food by serving responsibly sourced, freshly prepared real food without artificial additives. Join our team as a Crew Member to contribute to this mission while working in an environment that supports career growth and community impact.
Role Expectation
As a Crew Member, you will be trained to confidently handle various stations including grilling, cashiering, food preparation, salsa making, and order assembling. Whether new to the industry or experienced in roles like cooking, serving, or hosting, your enthusiasm and dedication will help foster the welcoming atmosphere Chipotle customers expect.
Benefits
- Access to tuition assistance up to $5,250 per year
- Complimentary meals during shifts
- Paid time off and location-dependent holiday closures
- Competitive pay range from $18.25 to $19.25 per hour based on experience, skills, and education
- Availability of full-time and part-time positions
- Strong potential for career advancement, with over 80% of managers having started as Crew Members
Candidate Profile
- Exhibit a positive, friendly, and energetic demeanor
- Have a genuine passion for customer and team support
- Eager to learn extensive cooking skills
- Be at least 16 years old
- Communicate effectively in the primary language used at the worksite
Equal Opportunity and Accessibility
Chipotle is dedicated to fair employment without discrimination based on race, ethnicity, religion, gender identity, sexual orientation, age, disability, veteran status, or other protected factors. We foster a respectful workplace and provide necessary accommodations for applicants with disabilities. For accommodation requests, contact Adaaccommodations@chipotle.com.
Additional Information
This job listing is continuously active and may support staffing needs for current or future restaurant locations in the specified geographic market. Compensation complies with local wage and hour regulations.