Chef De Partie

About the Role

We are seeking a skilled and motivated Chef De Partie to join the culinary team at Holiday Inn Cardiff City Centre. This pivotal kitchen position demands technical expertise, consistency, and the ability to collaborate effectively. The successful candidate will oversee a specific kitchen section, ensuring the preparation and presentation of dishes meets high-quality standards even during busy service periods.

Key Duties

• Efficiently prepare and cook dishes to a consistently high standard within your designated kitchen section.
• Manage ownership of your area, guaranteeing excellent food quality and presentation at all times.
• Provide guidance and support to junior kitchen staff, fostering their development through example.
• Maintain an orderly, clean, and hygienic kitchen workspace continuously.
• Adhere strictly to all food safety, hygiene, and health and safety regulations.
• Collaborate with other kitchen team members to ensure smooth, timely service delivery.
• Stay calm, focused, and professional even during peak service times.

Benefits

• Access attractive employee discounts on accommodation across the LGH hotel group’s portfolio.
• Eligibility for IHG’s global room benefit scheme (subject to terms and conditions).
• Discount offers on shopping categories including groceries, fashion, travel, utilities, days out, and holidays.
• Eye care benefits and free meals during duty hours.
• Free legal and financial counseling services, along with counseling sessions for wellbeing.
• Hospital and death benefit plans, cycle to work scheme, and free parking.
• Various wellbeing support including fitness videos, recipe ideas, podcasts, breathing exercises, and a 24/7 advice helpline.
• Team reward and recognition programs.

Who Should Apply?

• Experienced Chef De Parties or professionals with similar kitchen roles.
• Individuals who take pride in consistently delivering high-quality, attractive food presentations.
• Candidates who enjoy responsibility for their kitchen section with organized and structured work habits.
• Natural leaders capable of mentoring junior chefs and leading by example.
• Composed under pressure, while upholding standards and consistency.
• Team players who value communication, teamwork, and organization for kitchen success.
• Professionals dedicated to maintaining cleanliness, safety, and professional standards.

About the Venue

The Holiday Inn Cardiff City Centre is situated centrally next to landmarks like Cardiff Castle and the Principality Stadium. The hotel features 157 stylish bedrooms catering to business and leisure travelers. Facilities include the Academy conference center with 12 meeting rooms, varied dining options including a restaurant and bar, a lobby lounge with Starbucks coffee, and a health club offering gym, sauna, steam room, and heated indoor pool.

About LGH Hotels Management Ltd

LGH Hotels Management oversees 42 UK hotels, operating distinguished brands such as Crowne Plaza, Holiday Inn, and Best Western. The company is a leading employer within the hospitality sector offering rewarding career paths in prime locations across the UK.