The Wright Group

Catering Assistant

The Wright Group

Corballis, Fingal, Ireland · Full Time

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Experience
Any
Salary
—
Openings
1
Posted
4 weeks ago
Work mode
In office
Resume
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Job description

Overview

We are seeking dedicated Full-Time Catering Assistants to join our vibrant team located at Terminal 1, Dublin Airport. Working involves shift rotations, including early morning starts from 3am, with availability required across all days of the week (5 days out of 7).

Key Duties and Responsibilities

  • Deliver courteous and welcoming customer service to all guests.
  • Warmly greet guests upon entering the food hall and bar area.
  • Maintain thorough knowledge of menu items, wines, hot and cold beverages, and ongoing promotions.
  • Ensure the efficient and high-quality presentation of all food and beverage products according to company standards.
  • Prepare and set up food hall, bar, and food & beverage areas before and after service periods.
  • Engage proactively in all mandatory internal training programs.
  • Foster a positive, friendly, and professional atmosphere with guests and team members.

Candidate Requirements

  • Strong communication skills and fluency in English.
  • A genuine passion for providing excellent customer service consistently.
  • Capability to multitask effectively in a fast-paced environment.
  • Flexibility to accommodate varying work shifts and hours.
  • Professional appearance and impeccable self-presentation.

Compensation and Benefits

  • Competitive salary package.
  • Meals provided during duty shifts.
  • Access to both internal and external training and professional development opportunities.
  • Discounts available at affiliated sister properties.
  • Employee recognition awards to celebrate outstanding contributions.
  • Reduced prices for airport shopping.
  • Employment contingent upon Garda Vetting clearance.

About The Wright Group

The Wright Group is an award-winning hospitality company specializing in innovative Food & Beverage venues designed to enhance life’s celebrations and memorable moments. Established in 1996, the group comprises over 24 venues including restaurants, bars, food halls, cafes, event spaces, and convenience retail outlets, employing over 700 people.

Our mission is to passionately deliver the highest quality products and services, ensuring customer satisfaction through timely, responsive, and integrity-driven experiences. Our vision centers on exceeding customer expectations while fostering simplicity and excellence. We continuously innovate by challenging norms and delivering fresh concepts influenced by collaborative feedback from our colleagues and customers.

Industry

Hospitality

How they work

Communication Teamwork & Collaboration Attention to Detail Time Management Adaptability Presentation Skills Positive Attitude

Languages

English
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