Raffles Hotels & Resorts

Waitress - Lobby Lounge

Raffles Hotels & Resorts

Dubai, United Arab Emirates · Full Time

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Experience
2+ yrs
Salary
—
Openings
1
Posted
1 week ago
Work mode
In office
Education
Hospitality Studies preferred
Resume
Required to apply

Where you'll work

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Job description

Company Overview

Raffles Hotels & Resorts is a prestigious brand with a rich history dating back to 1887, renowned globally for crafting culturally rich and respectful luxury experiences. Raffles Dubai, inspired by Egyptian design, is a 5-star hotel located centrally in Dubai's business and shopping district, near key attractions like Wafi Mall and convention centers.

Application Process

Applicants are invited to complete a mandatory profile and questionnaire via our partner AssessFirst after applying, to evaluate fit with the role and our luxury service culture.

Role Summary

Join our luxury hospitality team as a Waitress at the award-winning Raffles Salon lobby lounge. Collaborate with colleagues and management to deliver an exceptional, professional food and beverage experience to guests while maintaining high motivation, efficiency, and guest-first focus. You will ensure outstanding guest satisfaction and adhere strictly to consistent service standards under Outlet Leaders' supervision.

Key Responsibilities

  • Maintain discipline, grooming, punctuality aligning with Raffles and outlet expectations.
  • Exemplify and comply with Luxury Quality Assurance (LQA) standards consistently throughout service.
  • Follow all LQA and outlet protocols to deliver service excellence efficiently.
  • Be fully knowledgeable about menu items, ingredients, and preparation methods to confidently advise and recommend.
  • Understand allergens and dietary needs deeply, strictly adhering to related SOPs.
  • Know bar operations thoroughly, including coffee, tea, and cocktails, ensuring quality in preparation and presentation.
  • Support teammates across all outlet areas to maintain seamless guest experiences.
  • Use guests' names where possible, personalizing service according to Raffles service culture.
  • Identify regular and VIP guests, respect their preferences, report insights to management, and update guest records in Opera.
  • Conduct ongoing guest satisfaction checks, professionally address feedback, and escalate issues appropriately.
  • Report any guest complaints, incidents, or operational problems following established escalation procedures.
  • Complete all opening, closing, and side duties with accuracy including required checklists.
  • Participate in monthly equipment inventories, reporting discrepancies promptly.
  • Help minimize waste, breakage, and mishandling of equipment.
  • Coordinate with Housekeeping, Stewarding, and Engineering to uphold high cleanliness and maintenance standards exemplifying a “clean as you go” approach.
  • Ensure the outlet remains organized, hygienic, and visually appealing at all times.
  • Be aware of outlet business targets and support them through effective upselling and guest interactions.
  • Promote strong team communication both verbally and through approved internal platforms.
  • Stay informed on all hotel outlets and services to assist guests efficiently.
  • Complete all paperwork, logs, and reports timely and accurately.
  • Attend all training sessions with enthusiasm and a commitment to grow professionally.
  • Manage cash and financial transactions responsibly and in line with protocols.
  • Assist other Food & Beverage outlets during busy periods as needed.
  • Perform additional duties as assigned by Management.

Candidate Profile

  • Positive, energetic attitude focused on guest satisfaction.
  • Impeccable grooming and professional appearance consistently.
  • Strong work ethic, adaptable and willing to support operational requirements.
  • Excellent interpersonal and communication skills.
  • Courtesy, respectfulness, and collaborative mindset with colleagues and leadership.
  • Consistent professional verbal and non-verbal communication usage.
  • Commitment to embodying Raffles brand promise and delivering luxury interactions.
  • Promote an inclusive environment where everyone feels valued and respected.

Qualifications and Experience

  • Hospitality studies preferred.
  • Proficiency in English reading, writing, and speaking.
  • Knowledge of a second foreign language is advantageous.
  • At least 2 years' experience in food and beverage, preferably in 5-star luxury hospitality.

Additional Information

Employee benefits include complimentary room upgrades, extended and discounted stays at Fairmont & Raffles properties, special dining and wellness discounts, and other luxuries aimed at rewarding team members.

Company Values

  • Respect: We honor individuality with fairness and dignity.
  • Excellence: We create meaningful connections and cherish opportunities to make others feel special.
  • Belonging: We celebrate diversity and support each other as one team.
  • Empowerment: We anticipate needs and take initiative to craft unforgettable experiences.
  • Integrity: We build trust through respect and authenticity.

Diversity and Inclusion

Raffles is dedicated to fostering an inclusive environment embracing diverse talents from all backgrounds.

Minimum education

Higher Secondary (Class 12)

Industry

Hospitality

How they work

Communication Teamwork & Collaboration Adaptability Work Ethic Customer Focus

Languages

Servicenow

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