- Experience
- Any
- Salary
- INR 15,000 – INR 20,000 / month
- Openings
- 1
- Posted
- 1 week ago
- Work mode
- In office
- Resume
- Required to apply
Where you'll work
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Job description
Role Overview
A Steward plays a critical role in ensuring the cleanliness and sanitation of hospitality environments, including kitchens and dining areas, while supporting behind-the-scenes operations.
Key Responsibilities
- Maintain cleanliness and hygiene standards in kitchen, dining, and related hospitality areas.
- Ensure proper sanitation protocols are followed consistently.
- Support operational activities that occur behind the scenes to facilitate smooth service.
Compensation
This position offers a salary range of 15,000 to 20,000 INR per month.
Industry
Hospitality