- Experience
- 10+ yrs
- Salary
- INR 45,000 – INR 60,000 / month
- Openings
- 1
- Posted
- 1 week ago
- Work mode
- In office
- Education
- Hotel Management degree
- Resume
- Required to apply
Where you'll work
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Job description
About the Role
We are seeking an energetic and experienced Sous Chef for a prestigious luxury resort located in Mulshi, Pune. This role demands a professional with a strong background in hotel management and extensive culinary expertise.
Key Responsibilities and Requirements
- Possess a degree in Hotel Management.
- Bring at least 10 years of relevant professional experience as a chef in a luxury or upscale hospitality setting.
- Exhibit excellent verbal and written communication skills for effective coordination and leadership within the kitchen team.
Compensation
The salary package is flexible and will be commensurate with the candidate's experience and skill level; no upper limit is set for the ideal applicant.
Minimum education
Bachelor's Degree
Industry
HospitalityHow they work
Communication
Teamwork & Collaboration