- Experience
- Any
- Salary
- —
- Openings
- 1
- Posted
- 2 days ago
- Work mode
- In office
- Resume
- Required to apply
Where you'll work
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Job description
Company and Employment Details
This job is for a position in a restaurant owned and run by an independent franchisee, who holds a license to use McDonald's branding and products. This franchisee operates independently from McDonald's USA, which has no control over employment matters such as hiring, firing, or scheduling. The franchisee will be your employer if hired.
Job Overview
At McDonald's, we offer a vibrant workplace where you can pursue a rewarding career with excellent benefits and many opportunities for advancement. This position lets you choose your hours, continue your education, and build your skills in a supportive environment that encourages being yourself.
Team and Work Environment
Our team members are passionate about delivering energetic and purposeful work, attracting new talent, providing coaching and leadership, and managing a business that creates great food and positive experiences for customers. If that description resonates, you will fit well on our team.
Role Responsibilities
- Lead shifts weekly to ensure each customer enjoys a fast, accurate, and friendly service.
- Guide crew members and other managers during shifts to maintain high standards of quality, service, and cleanliness.
- Plan and monitor each shift’s performance, addressing issues to meet McDonald's standards.
- Oversee safety, security, and profitability throughout the shift.
- Coordinate with the next Shift Manager to ensure continuity and effective shift handover.
- Assist in achieving goals for the shift and assigned departments.
- Manage food safety, internal communication, inventory, daily maintenance, crew supervision, high-quality food preparation, customer service excellence, safety and security, scheduling, and staff training.
Candidate Requirements
- Preferred prior experience in leadership within restaurant, retail, or hospitality sectors.
- Positive, team-oriented individuals with flexible availability who enjoy an active, fast-paced work setting.
- Must be at least 18 years old to qualify for a managerial role in corporate-owned stores.
Additional Information and Benefits
- 14 days of paid vacation annually.
- 5 paid sick days per year.
- Access to educational programs via Archways to Opportunity, including high school completion, college tuition help, and ESL classes.
- Medical, dental, and vision insurance coverage.
- 401(k) retirement plan.
- Service awards and employee resource groups.
- Bonus incentive programs.
Important Notes
This summary provides insight into the work environment and benefits but is not exhaustive of all job duties. Applicants acknowledge understanding that employment is with the independent franchisee, not McDonald's USA, which does not handle employment decisions or receive applications. Privacy inquiries should be directed to the franchisee.