Shift Leader

About the Role

As a Shift Leader for our restaurant team, you will play a pivotal role in energizing our workplace by supporting management to deliver our brand's mission through passionate food preparation, heartfelt service, and a proud ambiance. This position offers a fast-paced environment with growth opportunities.

Key Responsibilities

• Help cultivate a lively and inviting atmosphere for guests.
• Lead the team and oversee store operations during assigned shifts.
• Engage in hands-on food preparation, cooking Panda favorites.
• Develop a broad set of skills to enhance both personal and team growth.

Benefits and Rewards

• Flexible work schedules
• Competitive compensation
• Complimentary meals during shifts
• Comprehensive insurance packages including Medical, Vision, Dental, short-term disability, and cancer income protection for full-time staff
• Flexible spending accounts for health and dependent care
• 401(k) plan with employer matching
• Paid vacation, sick, bereavement leave, and Leave Share Program eligibility
• Discounts across multiple brands
• Referral bonuses for qualifying employees
• Community involvement opportunities
• Paid practical training designed for success
• Leadership and career development programs
• Potential for promotion to management roles

Qualifications and Requirements

• At least some high school education
• Preferably some experience in operations
• Compliance with local food safety laws, including obtaining Food Handler certification at own cost

Work Environment and Physical Requirements

Workspaces typically involve standing for extended periods (up to four hours), exposure to heat and steam, and operation of kitchen tools such as Chinese cook knives. Employees must lift up to 50 lbs, reach counters approximately 36 inches high, and function effectively amid high noise and limited storage. Strong communication skills, adaptability to a dynamic environment, and conflict management abilities are essential.

Equal Employment Opportunity

We are committed to equal opportunity employment and prohibit discrimination on any legally protected basis. Reasonable accommodations are provided upon request to support applicants with disabilities throughout the application and interview process.

Company Overview

Panda Restaurant Group, founded in 1983 in Glendale, California, is the largest family-owned American Chinese restaurant group, with roughly 2,800 outlets worldwide. We value family principles and aim to positively impact both our employees and the communities we serve.