- Experience
- Any
- Salary
- —
- Openings
- 1
- Posted
- 3 days ago
- Work mode
- In office
- Education
- High school diploma or GED equivalent
- Resume
- Required to apply
Where you'll work
Sign in to tell us what does and doesn't work for you here — it sharpens every match we show you.
Job description
Position Summary
This role goes beyond simply serving food; it focuses on crafting a truly memorable dining experience for guests. Servers take proactive steps to deliver diverse services ensuring guests enjoy their meals fully—from setting tables and coordinating with kitchen staff to engaging with and serving customers and maintaining clean work areas.
Key Responsibilities
- Effectively prepare dining areas by setting tables and arranging supplies.
- Maintain clear communication with kitchen personnel to ensure seamless service.
- Interact positively with guests, addressing their needs and enhancing their dining experience.
- Perform cleaning duties to uphold hygiene and presentation standards in the service area.
- Adhere to all company policies, especially those related to workplace safety and quality service.
Work Conditions
Servers are expected to be mobile and on their feet for extended periods and work across various floor conditions. Physical tasks include lifting, carrying, pushing, and pulling of objects up to 25 pounds alone or up to 50 pounds with help, as well as reaching and bending activities.
Qualifications
- Minimum requirement is a high school diploma or equivalent (G.E.D.).
- Less than one year of relevant work experience preferred.
- No supervisory experience is necessary.
- No certifications or licenses required.
Additional Information
Working at EDITION Hotels means being part of a vibrant luxury boutique hotel brand that blends originality, design, and exceptional service. We seek enthusiastic and genuinely engaging individuals motivated to contribute to an inspiring workplace that delivers heartfelt service and unforgettable guest experiences.
EDITION is an equal opportunity employer committed to diversity and inclusion, providing equal access and a supportive environment free from discrimination based on disability, veteran status, or other legally protected categories.
Job Location and Schedule
- Location: Shurairah Island, Red Sea, Saudi Arabia (Onsite role).
- Employment Type: Full-time position.
Minimum education
Higher Secondary (Class 12)
Industry
Hospitality