- Experience
- 3–5 yrs
- Salary
- INR 30,000 – INR 30,000 / month
- Openings
- 1
- Posted
- 1 hour ago
- Work mode
- In office
- Resume
- Required to apply
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Job description
Job Overview
We are seeking a skilled and proactive Restaurant Manager for Waffle De Paris located in Baani Square, Gurgaon. This role involves managing daily operations of a Quick Service Restaurant (QSR) to ensure outstanding customer service, adherence to quality standards, efficient staff management, and driving sales growth.
Key Responsibilities
- Oversee everyday restaurant functions and shift workflows.
- Lead, coach, and encourage the team to provide top-notch customer experiences.
- Ensure food quality, cleanliness, and hygiene rigorously meet standards.
- Address customer feedback and resolve disputes in a professional manner.
- Manage inventory control, order supplies, and maintain cost efficiency.
- Ensure all activities comply with company policies, food safety, and legal regulations.
- Monitor sales metrics and develop strategies to meet goals.
- Create staff schedules and evaluate team productivity.
Qualifications and Skills
- 3 to 5 years of management experience in QSR, restaurant, or food service sectors.
- Excellent leadership qualities with effective communication and team management skills.
- Good understanding of food safety protocols and hygiene standards.
- Capability to perform under pressure in a dynamic environment.
- Competence in basic reporting tools and inventory management.
Compensation
The monthly salary for this position is INR 30,000.
Skills
How they work
Leadership
required