Machine Operator

Job Overview

Seeking a Machine Operator to efficiently manage coffee roasting machinery in line with production targets while adhering to quality and safety standards.

Key Duties and Responsibilities

• Operate and supervise coffee roasting equipment according to scheduled production plans.
• Implement specified roasting profiles to ensure consistent roast quality.
• Continuously monitor roasting factors including temperature, duration, and airflow parameters.
• Load green coffee beans into machines and safely discharge roasted beans manually or via silo systems.
• Conduct routine inspections of machinery and promptly report any irregularities.
• Maintain cleanliness of roasting machines, destoners, cooling trays, and the surrounding workspace.
• Accurately log production metrics, batch information, and machine settings.
• Collaborate with the Quality Assurance team to assess roast quality and maintain product uniformity.
• Adhere strictly to Good Manufacturing Practices, food safety protocols, and hygiene requirements.
• Follow established safety guidelines during machine operation to prevent accidents.
• Support preventive maintenance tasks to reduce equipment downtime and enhance operational efficiency.

Focus Areas

• Efficient Production Operations
• Quality Control Monitoring
• Equipment Maintenance Support
• Safety and Regulatory Compliance
• Process Improvements