Kitchen Porter

Role Overview

We are seeking a diligent Kitchen Porter to contribute to the efficient functioning of the kitchen at 14Forty. This is a full-time post requiring commitment of 35 hours per week, predominantly Monday through Friday during daytime hours.

Key Duties and Responsibilities

• Maintaining exemplary cleanliness and sanitation standards throughout the kitchen area at all times.
• Assisting in the swift preparation of fresh food in a bustling kitchen environment.
• Ensuring chefs are fully equipped with necessary supplies to produce fresh dishes.
• Preparing blended beverages and serving top-quality food that satisfies customer expectations.
• Exhibiting enthusiastic teamwork and collaboration.
• Representing Compass Group UK&I positively and upholding the brand's strong image.
• Adhering strictly to Food Handling and Hygiene guidelines.
• Complying with all applicable Health and Safety regulations.

Candidate Profile and Skills

• Adaptability to changing tasks and priorities with a flexible mindset.
• Strong communication skills for effective relationship-building.
• Experience in delivering excellent customer service.
• Motivated and eager to achieve high standards of quality and performance.
• Ability to take initiative and make decisions benefiting customer satisfaction.
• Capability to operate effectively under pressure.
• Highly reliable with excellent punctuality and time management.

Additional Information

Joining Compass Group means joining a leader in food services operating across approximately 6,000 venues, offering competitive compensation, valuable benefits, and robust opportunities for personal and professional development. The company embraces diversity and inclusion, fostering a workplace where individuals can thrive in their authentic selves with equal opportunities for career advancement.