- Experience
- Up to 1 yrs
- Salary
- —
- Openings
- 1
- Posted
- 1 day ago
- Work mode
- In office
- Education
- High school graduate
- Resume
- Required to apply
Where you'll work
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Job description
Company Overview
25hours Hotel One Central beautifully revives Bedouin traditions into a modern ambience near Dubai's Museum of the Future. Our team embraces storytelling and enjoys a vibrant, cooperative, and informal work culture that celebrates diversity and friendship.
Role Overview & Responsibilities
- Warmly greet and engage guests with confidence and a lively demeanor consistent with the 25hours brand personality.
- Organize guest seating, manage flow and table assignments optimally across reservations and walk-ins to ensure balanced service coverage.
- Address specific guest needs by liaising closely with service staff to meet or exceed their expectations effectively.
- Stay informed on current menus, events, seating plans, and guest preferences to provide excellent service.
- Resolve guest concerns and feedback professionally, escalating issues when necessary.
- Maintain a continuous presence at the host stand to ensure smooth guest reception and preserve the restaurant’s inviting atmosphere.
- Use the reservation system meticulously to input, update, and verify booking details and seating arrangements.
- Confirm bookings, guest counts, and preferences while communicating updates promptly to relevant teams.
- Answer incoming calls swiftly and courteously, handling inquiries, messages, and reservations accurately.
- Collaborate with kitchen, service, and bar teams to synchronize service pace according to guest volume.
- Uphold cleanliness and orderliness at the reception and entrance; assist in table clearing and resetting as needed.
- Assist with auxiliary duties like updating seating charts, polishing menus, and distributing menus.
- Adhere to grooming and uniform guidelines to maintain a chic and polished appearance.
- Comply with all fire, health, safety, hygiene standards, and regulatory requirements internally and locally.
- Encourage teamwork, cooperation, and mutual respect throughout the restaurant and cross departments.
Candidate Profile & Requirements
- Familiarity with restaurant operations including staffing, equipment use, and guest service.
- Proficient English reading skills to understand guest communications, memos, and promotional materials thoroughly.
- Ability to communicate in English effectively for small team meetings and information sharing.
- Memory skills to learn, recall, and promote a wide range of menu offerings.
- Physical ability to navigate crowded environments for seating guests.
- Competence in addressing customer complaints warmly and constructively, listening empathically and offering proactive resolutions.
- A minimum of high school education or equivalent qualification.
- Preferred experience includes 6 to 12 months in serving roles; prior hospitality experience is a plus.
- Additional language skills are advantageous but not mandatory.
Additional Information & Benefits
- Employees receive ten complimentary nights annually across all 25hours hotels.
- Access substantial discounts at Ennismore's global bars, restaurants, and hotels.
- Enjoy exclusive specials from various partner companies.
- Participate in entertaining staff events and parties fostering a lively work environment.
Minimum education
Higher Secondary (Class 12)
Industry
HospitalitySkills
How they work
Communication
Teamwork & Collaboration
Customer Focus
Languages
Servicenow