Head Bartender and Assistant Bar Manager

About The Hoxton Bengaluru

The Hoxton is introducing its inaugural neighbourhood hotel in Asia, located in Bangalore's city centre set to open in 2026. A vibrant lifestyle hotel brand that started in London, The Hoxton aims to blend style, value, and a welcoming ambiance where guests mingle with locals amidst lively public areas. The Bangalore property will include 149 rooms, an all-day dining restaurant and bar, rooftop pool and bar, expansive event spaces, and a signature meeting concept called The Apartment.

Role Overview

As Head Bartender and Assistant Manager, you will lead the bar's lively, fast-paced operations throughout day and night shifts, ensuring smooth service and a memorable guest experience. You will contribute creatively to menu development and innovation, keeping the bar offerings trendy and seasonal.

Key Responsibilities

• Oversee and coordinate bar operations to maintain a dynamic and enjoyable atmosphere.
• Collaborate on developing innovative menus and refreshing beverage concepts aligned with contemporary trends.
• Demonstrate thorough product and operational system knowledge.
• Craft a range of beverages from soft drinks to crafted cocktails that reflect seasonal inspirations.
• Support team dynamics to ensure efficient service delivery.
• Lead by example to uphold the highest standards of guest service and empower team members to progress in line with The Hoxton's values.

Candidate Profile and Requirements

• Authentic individuals who value a workplace that celebrates personality and uniqueness.
• A genuine enthusiasm for hospitality across all facets including food, drink, events, and accommodation.
• Commitment to positively impacting guests and staff, creating lasting impressions.
• A humble approach, prioritizing teamwork and results over ego.
• Willingness to embrace new experiences and unconventional methods.
• Strong interpersonal skills, confident in engaging guests and managing bar scenarios.
• Prior experience as a Head Bartender or Senior Bartender with substantial knowledge of wines and cocktails.
• Proficiency in stock management and inventory control.
• Natural leadership qualities to inspire and develop staff, fostering an environment of excellence and authenticity.

Why Join Us?

• Be part of launching a pioneering hospitality concept in Bangalore with the opportunity to shape its success.
• Join a creative, rapidly expanding international hospitality group focused on brand-building beyond hotels.
• Work in a dynamic, innovative, and rewarding environment that encourages fresh ideas and challenges conventional hospitality norms.
• Enjoy substantial discounts across the entire Ennismore family, even post-employment.
• Receive a competitive compensation package with opportunities for personal and professional growth.