Crew Member

About Chipotle

Chipotle Mexican Grill is devoted to creating a better world through responsibly sourced, traditionally prepared real food made with wholesome ingredients free from artificial colors, flavors, or preservatives. With restaurants across the United States, Canada, the UK, France, and Germany, Chipotle uniquely owns and operates all of its North American and European locations. The company prides itself on passionate employees delivering outstanding guest experiences and leading digital, technological and sustainable innovations in the food industry.

Position Overview

The role of Crew Member at Chipotle is more than just a job; it’s an opportunity to build a fulfilling career. Employees receive comprehensive training to confidently operate at any station including grill, cashier, prep, salsa, and expo. This position demands commitment to exceptional customer service and fostering a welcoming environment that guests appreciate. Whether experienced or new to the workforce, all energetic and eager individuals are encouraged to apply.

Key Responsibilities

• Prepare fresh food daily by hand without use of freezers, microwaves or can openers.
• Deliver outstanding customer service to maintain a friendly and inviting atmosphere.
• Operate various stations including preparing, cooking, cashiering, and presenting food.
• Follow established guidelines and uphold Chipotle's food safety and quality standards.

Candidate Requirements

• Exhibit a positive and energetic demeanor.
• Show genuine enthusiasm for assisting customers and collaborating with team members.
• A willingness and eagerness to learn diverse cooking skills.
• Be at least 16 years of age.
• Communicate effectively in the primary language of the restaurant location.

Benefits and Perks

• Tuition assistance covering 100% of select degree programs or up to $5,250 annually.
• Complimentary meals during shifts.
• Comprehensive medical, dental, and vision insurance options.
• Digital tips for team members.
• Paid time off and holiday closures to rest and recharge.
• Competitive pay structure for both full- and part-time roles.
• Robust opportunities for career growth with over 80% of management promoted internally from Crew positions.

Equal Opportunity and Accessibility

Chipotle actively promotes a fair and inclusive workplace that values diversity and does not discriminate on the basis of race, ethnicity, religion, gender identity, sexual orientation, age, disability or veteran status. Qualified candidates with disabilities may request reasonable accommodations during the hiring process by contacting the designated accommodation email. All applicants are encouraged and welcomed to apply.