Crew Member

Join Our Mission at Chipotle Mexican Grill

At Chipotle, we aim to redefine fast food by delivering high-quality, responsibly sourced meals with integrity. We are passionate about supporting sustainable farming and influencing the future of food. Joining our team means becoming part of a company committed to making better food accessible to everyone.

Opportunity Overview

Many start with us expecting a simple job but quickly discover a fulfilling career. We offer comprehensive training that prepares you for various roles throughout our restaurants, including grill work, cashiering, food prep, salsa making, and order expediting. With no frozen or processed items and a commitment to real food made daily, we pride ourselves on excellent customer service and a warm environment fostered by each team member.

Benefits and Perks

• Tuition assistance covering 100% for some degrees or up to $5,250 annually
• Complimentary meals during shifts
• Medical, dental, and vision insurance options
• Digital tip pooling
• Paid time off and holiday closures
• Competitive pay rates
• Full-time and part-time positions available
• Growth opportunities with 80% of management promoted internally from Crew

Candidate Profile

• A positive and enthusiastic demeanor
• Strong willingness to serve and support both customers and colleagues
• A keen interest in learning extensive cooking skills
• At least 16 years old
• Effective communication skills in the primary language(s) of the workplace

Company Commitment and Equal Opportunity

As a values-driven organization, Chipotle strives to foster an inclusive workplace free of discrimination based on race, ethnicity, religion, gender identity or expression, sexual orientation, age, disability, veteran status, or any other legally protected characteristic. We accommodate qualified individuals with disabilities to participate fully in our hiring and employment processes. Contact ADAaccommodations@chipotle.com for accommodation requests related to the hiring process.