- Experience
- Any
- Salary
- CAD 16 – CAD 16 / hour
- Openings
- 1
- Posted
- 1 week ago
- Work mode
- In office
- Education
- Certificate from a recognized cooking school
- Resume
- Required to apply
Where you'll work
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Job description
About the Role
We are seeking a dedicated full-time Cook to join our team in Carman, Manitoba. This position offers a starting salary of $16.40 per hour with a schedule to be confirmed. The Cook will prepare food following corporate standards, guidelines, and regulations to consistently deliver quality food service.
Key Responsibilities
- Prepare, pre-cook, and cook a variety of food items as directed.
- Organize mise en place, including setting up foods, garnishes, sauces, dishes, and cutlery, to support high-volume food production.
- Maintain cleanliness of kitchen equipment after use, adhering to health and safety protocols.
- Label, date, store, and rotate food and beverage items appropriately in storage areas.
- Communicate efficiently with various operational departments to ensure smooth kitchen operations.
- Report maintenance needs, faulty equipment, or any accidents to the supervisor immediately.
- Perform additional duties as assigned to support kitchen functions.
Required Qualifications
- Proven experience as a cook, including roles in restaurant cooking or food preparation.
- Valid Food Safety Certification is mandatory.
- Diploma or certificate from a recognized culinary school.
- Strong knowledge of cooking techniques, ingredients, kitchen equipment, and procedures.
- Demonstrated accuracy and speed in task execution.
- Familiarity with industry-standard best practices.
- Ability to work both independently and collaboratively as part of a team.
- Excellent communication skills, both verbal and written.
- Physical capability to fulfill the job responsibilities.
Employee Benefits
- Work within an award-winning company culture recognized as a great place to work and listed among FORTUNE Global 500 and Best Workplaces in Retail & Hospitality.
- Access to extensive career and learning opportunities in the world’s largest food and support services organization.
- Commitment to health and safety with proper processes to protect employees and guests.
- Comprehensive health, vision, and dental insurance for eligible employees.
- Mental health and wellness initiatives, including 24/7 employment assistance resources addressing mental, physical, spiritual, and financial well-being.
- Diverse and inclusive workplace culture with employee resource groups promoting cultural awareness and a sense of belonging.
Additional Information
For accommodation during hiring, please contact the company’s recruitment support for assistance.
Minimum education
Diploma / ITI / Vocational
Skills
How they work
Communication
Teamwork & Collaboration
Attention to Detail
Independence