Crew Member

About the Role and Company

Join Chipotle Mexican Grill in San Antonio, TX, where we are redefining fast food by prioritizing responsible sourcing and real food preparation without artificial additives. Our mission is to make better food accessible to all while fostering a workplace that values inclusion and sustainability. As a Crew Member, you will contribute to crafting fresh food by hand daily and delivering excellent customer service in a friendly environment.

Key Responsibilities

As part of your role, you will be trained to confidently work at different stations such as grill, cashier, prep, salsa, and expo. You'll play an active part in maintaining our inviting atmosphere and ensuring a memorable experience for every guest.

Qualifications and Eligibility

• Possess a positive and energetic attitude
• Have a passion for assisting and serving both customers and team members
• Show eagerness to learn extensive cooking skills
• Be at least 16 years old
• Communicate effectively in the primary language(s) used at the workplace

Benefits and Perks

• Comprehensive tuition assistance covering 100% for select degrees or up to $5,250 annually
• Complimentary meals during shifts
• Access to medical, dental, and vision insurance
• Digital tips
• Paid time off and holiday closures
• Competitive pay rates
• Employment opportunities both full-time and part-time
• Strong potential for career growth—with over 80% of managers internally promoted from Crew Members

Equal Opportunity and Accommodations

Chipotle is committed to fair hiring practices and fostering a respectful, inclusive workplace irrespective of personal characteristics including race, ethnicity, gender identity, disability, or veteran status. Applicants requiring accommodations during the hiring process can contact the company's designated support email.