Crew Member

About the Role

Join Chipotle Mexican Grill in Hampton, VA, as a Crew Member and be part of a mission to revolutionize fast food by making better food accessible while supporting sustainable farming and food initiatives. This role is ideal for those eager to learn culinary skills and deliver excellent service in a fast-paced environment.

Responsibilities

• Prepare real food by hand daily without shortcuts such as freezers or microwaves.
• Operate various stations including grill, cashier, preparation, salsa, and expo.
• Create a welcoming and friendly environment that satisfies customers and upholds the brand reputation.

Qualifications and Requirements

• Be at least 16 years of age.
• Maintain a positive and enthusiastic attitude towards work and customers.
• Show a strong willingness to learn cooking techniques and operational tasks.
• Possess communication skills suitable for the primary language(s) used at the workplace.

Benefits and Perks

• Full tuition assistance covering select degrees or up to $5,250 annually.
• Complimentary meals during shifts.
• Medical, dental, and vision insurance coverage.
• Access to digital tipping options.
• Paid time off and holiday closures.
• Competitive salary range between $14.00 and $15.00 per hour.
• Opportunities for both full-time and part-time employment.
• Clear advancement pathways with over 80% of managers promoted internally from Crew positions.

Additional Information

Chipotle Mexican Grill is dedicated to diversity and equal opportunity employment, welcoming applicants regardless of personal characteristics protected by law. Reasonable accommodations are provided for applicants with disabilities during the hiring process upon request via their designated email.