Maintenance

Role overview

This full-time restaurant maintenance position in Fort Wayne, Indiana is focused on keeping the location safe, clean, and running smoothly for both guests and crew. The work includes upkeep of shared areas, supporting stock handling, and carrying out routine checks on equipment and building systems.

Pay and benefits

• Hourly pay starts at $16.00 and can go up to $18.18, with cash incentives.
• Team members may receive employee discounts and complimentary meals.
• Paid sick leave and/or paid time away are available.
• Tuition reimbursement and/or education support may be provided.
• Training and growth opportunities are included.
• Weekly direct deposit and/or Daily Pay options are available.
• A 401(k) retirement plan is offered.
• Medical, dental, and vision coverage are included.
• Additional perks may also apply.

What you will do

• Keep customer-facing and employee-accessible spaces maintained and presentable.
• Receive deliveries and help restock supplies as needed.
• Perform regular maintenance and safety inspections on equipment and building systems.
• Support food safety and storage standards by helping ensure the maintenance environment meets required expectations.

What helps you succeed

• A warm, respectful, and service-oriented approach.
• Interest in learning and developing within the role.
• Strong organization and the ability to handle several tasks at once.
• A practical, solution-focused mindset.

Equal opportunity and accommodations

The employer states that it provides equal employment opportunities and maintains an inclusive workplace. Hiring decisions are made without discrimination based on race, religion, color, national origin or ancestry, sex, gender, gender expression, sexual orientation, pregnancy, age, marital status, veteran status, physical or mental disability, genetic information, citizenship, or other legally protected characteristics. Reasonable accommodations are available for qualified individuals with disabilities during the job or hiring process so they can perform essential functions and access employment benefits. The posting also notes that the description is general in nature and does not list every task performed in the restaurant.