- Experience
- Any
- Salary
- —
- Openings
- 1
- Posted
- 1 week ago
- Work mode
- In office
- Resume
- Required to apply
Where you'll work
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Job description
About the Company
NENI, part of the 25hours Hotels group, is a vibrant restaurant concept founded by Haya Molcho and her family. The cuisine draws inspiration from Mediterranean, Persian, and Austrian traditions, focusing on sharing and enjoying delicious dishes. The company prides itself on warm, sincere hospitality, ensuring guests and staff alike feel at home.
Job Overview
As a Steward, you will collaborate closely with the team to care for guests throughout the day, extending support beyond the kitchen precincts. You will be responsible for assisting the stewarding team, ensuring the thorough cleaning and proper storage of all dishes and kitchen implements. Additionally, you will help wherever the workload is highest and embrace continuous learning opportunities daily.
Key Responsibilities
- Work alongside the team to attend to guest needs from opening till closing hours, including areas outside the kitchen.
- Provide support to the stewarding team in daily tasks.
- Ensure all dishes and kitchen utensils are cleaned professionally and stored appropriately.
- Offer assistance in busy areas wherever needed and gain new skills consistently.
Candidate Profile
- Prior experience in stewarding roles is essential.
- A keen interest in learning new things along with a strong sense of cleanliness and tidiness.
- Bring not only professional skills but also a strong and positive personal character.
Additional Information and Benefits
- Enjoy a full-time schedule with only four working days per week, without any salary or holiday reductions.
- Benefit from three days off weekly, allowing flexible personal time management.
- Experience free stays at 25hours Hotels for up to ten nights annually as an employee.
- Access exclusive discounts across all Ennismore bars, restaurants, and worldwide hotel bookings.
- Take advantage of offers available from various partner cooperations.
- Flexible work arrangements including part-time, mini-jobs, and other customizations to balance work and personal life.
- Join in on lively staff parties and other social events.
Industry
Hospitality