Shift Leader

About LOCAL Public Eatery

At LOCAL Public Eatery, we prioritize creating surprisingly memorable experiences for both our teams and guests. We embrace a culture of winning with fun, while keeping things lighthearted. Flexible work schedules support a balanced life full of passion for both work and adventure. Our exterior reflects a unique story and path, while behind the scenes we are devoted to mastering our craft and continuously developing expertise unmatched in the industry.

Role Overview

As a Service Leader, you play a vital role in the success of your location by delivering exceptional experiences and value to the community and your team members. You will have a direct say in shaping business growth and direction while enjoying ownership and freedom to achieve your objectives. The motto here is "It's your Business." Your responsibilities include attracting, retaining, and mentoring a motivated and fearless team. This mentorship involves deep personal engagement to reveal hidden potential in individuals. Together, you will create a uniquely memorable offering for guests and the local community.

Key Responsibilities

• Lead and inspire teams naturally, regardless of the environment.
• Connect deeply with team members to foster strong collaboration and success.
• Continually develop your hospitality and sales skills.
• Establish networks to build and strengthen your team.
• Seek out ongoing opportunities for personal and professional growth.

Desired Attributes

• Agility: Adapt swiftly to ever-changing situations.
• Curiosity: Challenge existing methods with a goal of improvement.
• Humility: Accept that you don’t always have all the answers; prioritize your team’s needs fearlessly.
• Integrity: Be truthful, authentic, reliable, and confident in your identity and words.
• Sense of Fun: Enjoy your work, show kindness, and care for others.
• Resilience: Persist through challenges and grow stronger from setbacks.

Compensation

The wage range for this position is $20 to $25 per hour, inclusive of participation in the restaurant tip pool program, enhancing overall income potential.

Benefits and Perks

• Eligibility for a tip pool program to supplement your earnings.
• Competitive base pay with flexible scheduling.
• Dynamic and energetic workplace culture focused on success and enjoyment.
• Opportunity to take ownership of your role and contribute to brand growth.
• Access to community partnerships with discounts and perks.
• Continuous learning with development opportunities every day.
• Innovative, seasonally evolving menus.
• Discounted meals at the restaurant.

Equal Opportunity Employment

LOCAL Public Eatery is committed to equal employment opportunities. We appreciate all applicants but will only contact candidates under consideration. Reasonable accommodations are provided for applicants and employees based on disabilities, medical conditions, or religious beliefs and practices.