- Experience
- 1 yrs
- Salary
- —
- Openings
- 1
- Posted
- 3 weeks ago
- Work mode
- In office
- Education
- Secondary (high) school graduation certificate
- Resume
- Required to apply
Where you'll work
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Job description
Overview
This position requires working physically on site in a supermarket meat department where the candidate will prepare, cut, and package meat products. Proficiency in English and a secondary school graduation certificate are expected qualifications. The role demands 1 to 2 years of relevant experience handling meat processing tasks.
Job Responsibilities
- Clean meats for processing or cutting
- Trim and cut standard meat portions
- Wrap and package meats appropriately
- Weigh meat products for sales transactions
- Section poultry into designated parts
- Determine and apply pricing for meat items
- Prepare fish and shellfish for sale
- Conduct fish cutting into steaks and fillets
- Assist customers in purchasing meat products
- Create appealing product displays featuring meats, poultry, and fish
Equipment Experience
- Operation of band saw
- Use of manual cutting tools
Work Environment and Physical Requirements
- Fast-moving and dynamic workplace
- Strong attention to detail necessary
- Good hand-eye coordination essential
Additional Benefits
- Complimentary parking available
Minimum education
Higher Secondary (Class 12)