Kitchen Steward

About the Role

At One&Only, our mission is to bring joy to guests through anticipation, creativity, precision, empathy, and warmth. Situated on a secluded part of Palm Island, One&Only The Palm combines the modern wonders of Dubai with the timeless allure of old Arabia. We strive to exceed guest expectations by tailoring every aspect of their stay with attentive service and imaginative experiences, whether planning family outings or romantic dinners.

Currently, Kerzner International is seeking a highly motivated Kitchen Steward to join the Stewarding team at One&Only The Palm Resort, Dubai. This position plays a vital role in supporting our culinary team's smooth operation and maintaining the highest cleanliness and safety standards in the kitchen environment.

Key Responsibilities

• Thoroughly wash, sanitize, and store all kitchen tools, utensils, dishes, and equipment.
• Maintain cleanliness of all kitchen surfaces including floors, walls, counters, and workstations.
• Handle chemicals and cleaning agents strictly following safety protocols.
• Operate and upkeep dishwashing machines and other cleaning equipment.
• Assist chefs by ensuring availability of clean tools and utensils during service hours.
• Keep kitchen stations stocked with necessary cutlery, pots, and pans.
• Support the preparation and breakdown stages of banquet events and buffets when needed.
• Properly dispose of kitchen waste adhering to recycling guidelines.
• Organize storage rooms, equipment areas, and cleaning supply inventories.
• Report any equipment malfunctions or shortages promptly to the Stewarding Supervisor.
• Uphold rigorous hygiene standards in line with food safety laws and HACCP guidelines.
• Wear and utilize personal protective equipment (PPE) as required for safety.
• Handle hot items, heavy loads, and chemicals safely to avoid accidents.

Candidate Profile

The ideal candidate will have between 1 to 2 years of experience in a luxury 5-star hotel, resort, or a high-volume kitchen environment. Demonstrated expertise in sanitation and kitchen hygiene is essential. Candidates must be presentable, dependable, and capable of working efficiently under pressure within a collaborative team setting. Proficiency in English is required; knowledge of an additional language is an advantage.

Company Values & Invitation

At One&Only, creating JOY remains central to our ethos. We value team members who pay attention to every detail, go beyond basic expectations, bring positive energy, and have the passion to make every task meaningful. If you aspire to be part of a forward-thinking, guest-focused brand expanding globally, we encourage you to submit your resume and join our journey to craft unforgettable experiences for our guests.