Kitchen Porter

Role Overview

At wagamama, we are passionate about fresh food with kitchens focused on using quality ingredients to prepare made-to-order dishes. As a Kitchen Porter, you play a critical role in maintaining a clean, organized, and efficient kitchen environment, enabling the culinary team to deliver exceptional food.

Key Responsibilities

• Maintain a spotless and organized kitchen environment prepared for daily operations.
• Wash and clean pots, pans, and kitchen equipment to support cooking activities.
• Restock cleaning materials and notify management when supplies are running low.
• Assist with basic food preparation tasks when needed.
• Adhere strictly to health and safety guidelines to ensure a safe workplace for all.

Candidate Profile

• Strong enthusiasm for fresh food and culinary environments.
• Aspirations to develop into a full-fledged kitchen team member.
• Enjoy working in lively, fast-paced environments with excellent organizational skills and attention to detail.
• Commitment to fostering a positive and inclusive workplace culture that encourages growth and empowerment.

Benefits and Perks

• Supportive culture emphasizing personal growth, wellbeing, and individuality.
• Biweekly salary payments along with shared tips.
• 50% discount for friends and family on meals.
• Complimentary meals while on shift.
• Early access to earned wages via Wagestream.
• Parental benefits including 26 weeks of full pay and 13 weeks of half pay.
• 30% discount at affiliated TRG brands like Brunning & Price pubs and Barburrito.
• Provision of freshly cleaned uniforms for every shift.
• Additional benefits such as pension plan, paid holidays, training opportunities, cycle-to-work scheme, retail and leisure discounts, discounted gym memberships, and long service awards.

Diversity and Inclusion

Wagamama is proud to be a disability confident employer, welcoming applications from individuals of all backgrounds and identities, ensuring everyone has a place at our table.