Kitchen Helper

About the Role

Join our busy cloud kitchen team as a Kitchen Helper, where your energy and reliability will contribute to a fast-moving food preparation environment. This position is ideal for individuals passionate about food, hygiene, and quality control within a delivery-only kitchen setting.

Key Responsibilities

• Prepare ingredients by chopping, marinating, and portioning according to menu specifications.
• Consistently follow established recipes to ensure uniform taste.
• Safely operate kitchen equipment such as grills, fryers, and ovens.
• Package meals carefully to maintain presentation and quality.
• Ensure accurate order completion and temperature control prior to dispatch.
• Conduct final order verification before handing meals over to delivery staff.
• Clean and sanitize kitchen work areas regularly to maintain hygiene standards.
• Adhere strictly to food safety protocols, including FIFO, proper labeling, and stock storage.
• Assist in inventory management and stock organization.

Requirements

• Previous experience in kitchen environments such as cloud kitchens, quick service restaurants, or traditional restaurants is preferred.
• Basic understanding of food safety and hygiene practices; knowledge of HACCP or ServSafe is advantageous.
• Ability to multi-task effectively and maintain composure during busy periods.
• Strong teamwork skills and a positive, detail-oriented mindset.

Perks & Benefits

• Opportunity to work within an expanding food-tech sector.
• Gain hands-on experience with modern kitchen operations.
• Collaborative atmosphere and well-maintained, clean work environment.

Additional Information

This is a full-time position located onsite in Bengaluru, Karnataka. The monthly salary ranges between INR 20,000 and 23,000.