Head Chef

About Poulet Vous

Located at Reardens in Cork City, Poulet Vous is a dynamic and rapidly expanding local business renowned for its talented culinary team. Specializing in more than just fried chicken, the menu features a variety of brunch, lunch, and evening dishes that set current food trends.

Role Summary

We are seeking a highly capable and motivated Head Chef to lead our kitchen team during this exciting phase of growth. The ideal candidate will be passionate about scratch-made fresh food and eager to contribute to both the culinary and operational excellence of our establishment.

Key Duties and Responsibilities

• Oversee management of corporate bookings and event catering.
• Maintain and control inventory to ensure all ingredients for daily service are available and fresh.
• Provide comprehensive training to new kitchen staff, ensuring swift adaptation to operational standards.
• Optimize kitchen workflows to guarantee timely and efficient food service.
• Contribute to the development and ongoing refinement of the menu offerings.
• Implement and enforce strict kitchen cleanliness and sanitation protocols.
• Monitor kitchen financials to detect opportunities for cost savings and waste reduction.

Qualifications and Desired Experience

• Possession of an Advanced or Higher Certificate is preferred.
• At least 6 years of experience as a professional chef is preferred, demonstrating a solid culinary background and leadership capability.