McDonald's

General Manager

McDonald's

Cherryville, North Carolina, United States · Full Time

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Experience
Any
Salary
USD 50,000 – USD 65,000 / year
Openings
1
Posted
1 week ago
Work mode
In office
Eligibility
Applicants must be 18 years or older and able to work in the United States. Employment is through the independent franchisee operating this McDonald’s location.
Resume
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Job description

Position Overview

The role of General Manager entails overseeing the successful and profitable operation of a restaurant, ensuring adherence to McDonald's high standards for quality, customer service, and cleanliness. This leadership position involves collaborating with senior management to establish restaurant objectives and implementing strategies to meet these goals.

Team Leadership and Development

The General Manager heads a team of Department Managers, each responsible for specific operational areas. Responsibilities include goal setting, monitoring progress, and delivering coaching to optimize departmental performance, thereby enhancing overall restaurant success. This role also includes hiring and ongoing development of Department and Shift Managers to build a capable leadership team for the future.

Work Environment and Employer Information

This opportunity is with an independently owned franchisee operating the restaurant under a license from McDonald's USA. Employment is with the franchisee, which handles all employment-related decisions such as hiring, scheduling, and discipline. McDonald's USA functions solely as a brand licensor and does not participate in employment decisions or application processes.

Compensation and Benefits

  • Starting salary ranges from $50,000 to $65,000 annually, competitive wages ranging between $48,500 to $75,000 yearly.
  • Comprehensive benefits include free uniforms, health insurance covering 80% for single coverage, and a 401K program initiated in early 2020.
  • Additional perks encompass yearly performance and wage reviews, direct deposit, free meals, quarterly and monthly bonus incentives (FAST, Voice, CEV), and paid vacations up to three weeks.
  • Participation opportunities include bi-weekly General Manager meetings, training sessions, conventions, group outings, holiday parties, and access to the McDonald's National Employee Scholarship Program.

Candidate Profile

The ideal applicant possesses previous experience as a General Manager, preferably in managing high-volume quick service restaurant locations, or has a background in hospitality or retail industries. Applicants must be at least 18 years old to qualify for this management position in McDonald's corporate or franchise operations.

Additional Notes

This job description is a summary and does not encompass all duties performed in the restaurant environment. Applicants acknowledge that employment applications are submitted only to the independent franchisee responsible for the restaurant, and McDonald's USA does not receive or influence employment decisions.

How they work

Communication Teamwork & Collaboration Adaptability Leadership Organisation Results Orientation
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