- Experience
- Any
- Salary
- —
- Openings
- 1
- Posted
- 2 days ago
- Work mode
- In office
- Eligibility
- Applicants must be at least 18 years old and capable of maintaining strict health and safety standards during food preparation and kitchen maintenance.
- Resume
- Required to apply
Where you'll work
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Job description
About the Role
Join Red Robin, a distinctive burger restaurant known for its vibrant personality and playful spirit. We're seeking enthusiastic individuals to become part of our team as full-time or part-time Dishwashers. This role is ideal if you thrive in a dynamic environment where enthusiasm and teamwork are paramount.
Key Responsibilities
- Maintain cleanliness in the kitchen and back-of-house areas by washing dishes, pots, and operating dish machines to meet strict hygiene and safety standards.
- Support food preparation by learning Red Robin's methods including cutting, sautéing, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other dishes.
Candidate Requirements
- Be at least 18 years old.
- Demonstrate excellent teamwork capabilities.
- Communicate effectively with the team.
- Exhibit strong organizational skills and meticulous attention to detail.
- Commit to preparing food following uncompromising health and safety regulations.
Perks and Benefits
- Flexible scheduling options.
- A lively and enjoyable work atmosphere.
- Opportunities for career advancement within the organization.
Additional Information
This position is at a franchise location of Red Robin, an Equal Opportunity Employer. The role offers a solid foundation for career growth in the restaurant industry.
Skills
How they work
Communication
Teamwork & Collaboration
Attention to Detail
Organisation