Demi Chef de Partie

Position Overview

We are seeking a dedicated Demi Chef de Partie to join our culinary team at Marriott International in Chandigarh. This role focuses on preparing specialized meals, managing cooking equipment settings, and ensuring food items are properly thawed and served in adequate portions with appealing presentation. The position involves maintaining comprehensive food logs, overseeing the quality and quantity of prepared dishes, and coordinating with the kitchen and food service teams concerning menu availability and specials.

Key Responsibilities

• Prepare and cook food items as per standardized recipes, maintaining high standards of quality and presentation.
• Manage temperatures of ovens, broilers, grills, and roasters effectively.
• Thaw frozen food items safely in refrigerators.
• Monitor and log food production and quality.
• Communicate needs and updates during peak periods, including notifying management about surplus food for daily specials.
• Assist in hiring, training, scheduling, evaluating, motivating, and coaching kitchen employees.
• Uphold company safety and security policies, report hazards or incidents, and complete necessary safety trainings.
• Maintain professional and clean appearance; ensure confidentiality of company information and protection of assets.
• Develop positive relations within the team and with guests, responding proactively to service needs.
• Perform various physical tasks such as standing, walking, bending, lifting objects up to 25 pounds, and other kitchen duties as assigned.

Qualifications and Experience

• Educational background from a technical, trade, or vocational institution.
• A minimum of three years' experience in a related culinary role.
• No prior supervisory experience required.
• No certification or licenses are mandatory for this role.

Additional Information

This role is categorized as a non-management position within the Food and Beverage & Culinary department at the Chandigarh location. It is a full-time, on-site position at Plot No: 6, Sector 35-B, Dakshin Marg, Chandigarh 160035, India.

Marriott International values diversity and inclusion, providing equal opportunities to all applicants and fostering an environment where different backgrounds and experiences are celebrated. The JW Marriott brand emphasizes associate welfare, camaraderie, and opportunities for professional growth within a luxury hospitality context, encouraging associates to be their best selves and deliver excellent guest service consistently.