Crew Member

Join Our Mission to Create Better Food Experiences

At Chipotle Mexican Grill, we believe fast food can be exceptional. We're pioneers in transforming fast dining by supporting sustainable farming and fostering community engagement. We invite you to be part of our journey in shaping a more accessible, ethical food future.

About the Role

Our Crew Members play a key role in delivering freshly prepared meals with high-quality ingredients, using no freezers or microwaves. Whether you have previous experience or not, we value teamwork and a passion for learning. You will receive comprehensive training to excel in various roles such as grill, cashier, prep, salsa station, and food expo.

Perks and Benefits

• Tuition assistance up to $5,250 annually
• Complimentary meals during shifts
• Paid time off with holiday closures depending on location
• Competitive wages ranging from $18.25 to $19.25 per hour
• Opportunities for growth – over 80% of our managers started as Crew
• Full and part-time positions available

What We Expect from You

• Kind and enthusiastic demeanor
• Genuine eagerness to serve customers and collaborate with the team
• Interest in acquiring cooking skills and knowledge
• Minimum age of 16 years
• Ability to communicate effectively in the primary language(s) of the workplace

Additional Information

This posting is continuous and may not indicate immediate openings but supports hiring for current and future restaurant locations. Chipotle values equal employment opportunities; we embrace diversity and provide accommodations for applicants with disabilities. Please reach out to our accommodations contact if needed during the hiring process.

About Chipotle Mexican Grill

Chipotle is committed to using responsibly sourced ingredients and avoiding artificial additives in all dishes. Operating across North America and Europe, we are industry leaders in digital innovation and sustainable practices, while fostering a culture where every employee can thrive.