Crew Member
Highland, Wisconsin, United States · Full Time
Be the first to apply
- Experience
- Any
- Salary
- USD 20 – USD 21 / hour
- Openings
- 1
- Posted
- 1 week ago
- Work mode
- In office
- Resume
- Required to apply
Where you'll work
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Job description
About the Role
Join Chipotle Mexican Grill as a Crew Member, where we strive to redefine fast food by delivering fresh, hand-prepared meals while fostering a positive work environment. Our mission is to make better food accessible to all, supporting sustainable farming and food practices along the way. Employees often find rewarding career growth opportunities beyond just a paycheck, having clear training and advancement paths with over 80% of managers promoted from within.
Key Responsibilities
As part of our team, you'll be trained extensively to confidently operate at various stations including grill, cashier, prep, salsa, and expo. Your role includes preparing real, fresh food daily without using freezers, microwaves, or can openers, and ensuring exceptional customer service to create a welcoming atmosphere for guests. No prior experience is necessary; enthusiasm and a willingness to learn how to cook and serve are essential.
Candidate Requirements
- Maintain a friendly and enthusiastic demeanor.
- Demonstrate a passion for assisting and serving both customers and fellow team members.
- Have a strong desire to learn cooking skills extensively.
- Be at least 16 years of age.
- Possess the ability to effectively communicate in the primary language(s) of the workplace.
Compensation and Benefits
- Base pay ranges from $20.00 to $21.00 per hour, supplemented by digital tips.
- Tuition assistance covering up to 100% for select degrees or $5,250 annually.
- Complimentary meals during shifts.
- Medical, dental, and vision insurance coverage.
- Paid time off and holiday closures.
- Competitive salaries with opportunities for full and part-time positions.
- Strong promotion prospects, as a majority of managers began as crew members.
About Chipotle
Chipotle Mexican Grill, Inc. is dedicated to cultivating a better world by serving responsibly sourced, freshly prepared food without artificial additives. Operating in the US, Canada, UK, France, and Germany, Chipotle owns and runs all its restaurants across North America and Europe. Emphasizing innovation, sustainability, and inclusivity, we provide an environment where employees can grow and thrive.
Equal Opportunity and Accessibility
We are an equal opportunity employer committed to fairness without regard to race, ethnicity, religion, gender identity or expression, sexual orientation, age, disability, veteran status, or any other protected characteristic. We foster an inclusive workplace where every individual is respected and empowered. Qualified applicants with disabilities may request accommodations during the hiring process by contacting ADAaccommodations@chipotle.com.