Cook / Chef
Victor Bio Genetics Private Limited
Hyderabad, Telangana, India · Full Time
Be the first to apply
- Experience
- Any
- Salary
- INR 30,000 – INR 35,000 / month
- Openings
- 1
- Posted
- 2 hours ago
- Work mode
- In office
- Resume
- Required to apply
Where you'll work
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Job description
Role Overview
We are seeking a proficient Cook/Chef to join our team in Hyderabad. The role involves preparing and cooking meals by following precise recipes and organizational standards, ensuring the quality and safety of all food items.
Key Responsibilities
- Cook meals according to established recipes and quality criteria.
- Maintain freshness and safe handling of all food products.
- Keep kitchen, utensils, and equipment clean and hygienic.
- Prepare various ingredients including vegetables, meats, sauces, and spices.
- Oversee food taste, portion sizes, and presentation.
- Adhere strictly to food safety and hygiene statutes.
- Manage kitchen inventory and notify supervisors when supplies run low.
- Implement portion control to minimize food wastage.
- Support menu development and daily kitchen workflow.
- Collaborate with kitchen staff efficiently during peak hours.
Requirements
Applicants should have experience in food preparation and kitchen operations, with an understanding of food safety practices.
Additional Information
This is an onsite, full-time position located in Hyderabad, Andhra Pradesh. The monthly salary offered ranges from 30,000 to 35,000 INR.