S
- Experience
- Any
- Salary
- INR 16,000 – INR 24,000 / month
- Openings
- 1
- Posted
- 3 weeks ago
- Work mode
- In office
- Resume
- Required to apply
Where you'll work
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Job description
Job Overview
We are seeking a skilled South Indian Cook to expertly prepare classic regional dishes with precision and quality. The ideal candidate will craft a variety of traditional items such as dosas, idlis, vadas, sambar, chutneys, and flavorful curries, ensuring cleanliness and efficient kitchen operations throughout.
Responsibilities
- Prepare authentic South Indian breakfast specialties including dosas, idlis, and vadas according to set recipes.
- Cook complete meal sets like thalis comprising rice, curries, gravies, and side dishes maintaining consistent taste and presentation.
- Uphold excellent hygiene standards and maintain orderliness in the kitchen environment.
- Manage kitchen workflow to optimize food quality and timely service.
Industry
Travel & Tourism