D
Continental Commi
Bengaluru, Karnataka, India · Full Time
Be the first to apply
- Experience
- Any
- Salary
- INR 25,000 – INR 30,000 / month
- Openings
- 1
- Posted
- 1 month ago
- Work mode
- In office
- Resume
- Required to apply
Where you'll work
Sign in to tell us what does and doesn't work for you here — it sharpens every match we show you.
Job description
Overview
The Continental Commi is an entry-level chef assistant in a professional kitchen specializing in European and Western-style cuisines such as pasta, steaks, salads, and soups. This role supports senior cooks by preparing dishes under close supervision.
Key Responsibilities
- Perform mise en place tasks, including chopping vegetables, slicing meats, weighing ingredients, and preparing basic sauces before service.
- Assist in cooking and plating continental dishes following established recipes and portion guidelines.
- Ensure the kitchen and workstations are clean and orderly during and after service hours.
- Monitor inventory levels and promptly communicate shortages to senior chefs; assist in organizing raw materials and supplies.
- Adhere strictly to food safety protocols, proper labeling, and hygiene standards such as HACCP.
Additional Information
Interested candidates may share their CV by contacting HR Aachika at 9818582404.