Commis (Commi 1 / 2 / 3)
Opal Grove Eats Private Limited
Delhi-NCR, India · Full Time
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- Experience
- Any
- Salary
- INR 7,000 – INR 13,000 / month
- Openings
- 1
- Posted
- 1 day ago
- Work mode
- In office
- Resume
- Required to apply
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Job description
Core Responsibilities
The primary duties involve preparing food items by washing, peeling, chopping, slicing, and portioning vegetables, meats, and fish in accordance with specified recipes.
Before service begins, it is essential to perform mise en place by assembling all necessary ingredients and kitchen tools.
During peak service periods, support should be provided to senior line cooks, Commis I/II, and Chefs de Partie to ensure smooth kitchen operations.
Maintaining cleanliness and hygiene in the kitchen is a critical responsibility, including cleaning workstations, washing utensils, and adhering to rigid food safety and sanitation protocols such as HACCP.
Inventory management entails proper storage of food items using the FIFO (First-In, First-Out) system, accurate labeling with dates, and promptly communicating any stock shortages to supervisors.