Commis 1

About the Company

Join Rixos Marina Abu Dhabi, renowned for its luxurious and authentic Turkish hospitality combined with exceptional service standards. As part of Ennismore, a global leader in hospitality, you will be welcomed for who you are, gaining opportunities to grow professionally and personally, discovering work that brings meaning and satisfaction. Together, we aim to shape the future of hospitality.

Job Role and Responsibilities

• Consistently meet and surpass expectations set by customers and fellow team members.
• Maintain clear and effective communication with customers, colleagues, and supervisors.
• Demonstrate strong teamwork by supporting and assisting colleagues when necessary.
• Strictly observe hotel policies, procedures, and hygiene standards.
• Arrive promptly for duty, always in proper uniform and displaying name badge.
• Ensure cleanliness and maintenance of kitchen spaces and equipment.
• Prepare workstations and mise en place according to daily requirements and part stock lists.
• Oversee the setup and preparation undertaken by assigned staff, ensuring tasks are properly executed.
• Control portion sizes and presentation of dishes before handing over to the pass.
• Provide a comprehensive hand-over to the following shift supervisor.
• Take on additional responsibilities assigned by management as needed.
• Support the Chef de Partie in daily functions.
• Be well-informed about daily specials, promotional offers, and regular menu details, including recipes.

Qualifications and Skills

• Prior experience in the culinary sector is essential.
• Possession of a bachelor's degree or diploma/certifications in culinary arts is preferred.
• Strong interpersonal abilities combined with problem-solving skills.
• Highly dependable and responsible individual.
• Capable of maintaining composure and efficiency under pressure within a fast-paced environment.
• Effective collaborator and team player.
• Consistently attentive to guest needs, maintaining politeness and calmness.

Compensation and Benefits

• Competitive salary package.
• Provision of duty meals including breakfast, lunch, dinner, midnight meals, and coffee breaks.
• Vacation tickets and additional benefits facilitated by the hotel.
• Comprehensive medical insurance coverage.