- Experience
- Any
- Salary
- INR 15,000 – INR 18,000 / month
- Openings
- 1
- Posted
- 5 days ago
- Work mode
- In office
- Resume
- Required to apply
Where you'll work
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Job description
Position Overview
We are seeking an experienced chef to manage our kitchen operations at our outlet. The ideal candidate should specialize in North Indian cuisine, particularly dishes and curries, and be able to take full responsibility for kitchen management.
Key Responsibilities
- Prepare traditional North Indian dishes and curries with expertise.
- Oversee daily kitchen activities ensuring quality and hygiene standards.
- Manage inventory to ensure supplies are adequately stocked and maintained.
Compensation
The position offers a monthly salary ranging from 15,000 to 18,000 INR.