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Chef

Aquasphere Marine Management Private Limited

Chandigarh, India · Full Time

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Experience
Any
Salary
INR 25,000 – INR 30,000 / month
Openings
1
Posted
3 weeks ago
Work mode
In office
Resume
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Where you'll work

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Job description

Job Overview

We are seeking an experienced Chef skilled in independently managing a kitchen environment. The ideal candidate will specialize in preparing Indian cuisines and possess expertise in managing kitchen operations effectively.

Key Responsibilities

  • Oversee daily kitchen operations independently, ensuring smooth workflow and quality output.
  • Master the preparation and presentation of Indian culinary dishes with authenticity and consistency.
  • Manage grocery inventory including ordering, accounting, and stock control to maintain adequate supplies.
  • Lead and supervise kitchen staff, ensuring discipline, teamwork, and adherence to hygiene and safety standards.

Required Skills and Experience

  • Proven experience managing a kitchen independently.
  • Specialized knowledge in Indian cuisine preparation techniques and recipes.
  • Familiarity with grocery inventory management and procurement processes.
  • Ability to handle personnel management including scheduling and training kitchen staff.

Additional Information

The remuneration offered ranges between 25,000 and 30,000 INR per month, reflecting the comprehensive skillset and responsibilities of this role.

How they work

Leadership required
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